Stormy Mornings

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It's getting colder out, but some spicy ginger beer will keep you warm.

Ingredients

- 3g of matcha or 3.5g of houjicha
- 21g lime juice
- 30g maple syrup
- 140g spicy ginger beer

1| Prepare Matcha or Houjicha

Matcha: 3 grams of matcha. 50ml of 170F degree water.

Houjicha: 3.5 grams of houjicha, 50ml of 205F degree water.

2| Add Ginger Beer, Syrup & Ice

Add 21 grams of lime juice, 30 grams of maple syrup and 140 grams of spicy ginger beer.

Add ice to the glass

3| Pour Matcha or Houjicha on top

Enjoy!

Courtesy of Alex Wallace:@wallacecoffee